Dining

Sun Centre Dining Hall

Our dining hall feeds both day and boarding students, providing fresh meals three times a day. Healthy eating is a big focus and there are no vending machines or soda fountains in sight. Vegetarian options are available at every meal, and the staff accommodate allergies or other dietary restrictions when requested. Boarders also visit the Sun Centre dining hall for snacks during recess and after their evening prep time.

The kitchen offers a diverse range of hot options for every meal and posts its menus online.

Cold options offered at every meal include:

  • full salad bar;
  • cereal bar;
  • fruit with selection of yogurts;
  • coffee, juice, milk, and water; and
  • selection of breads and rice cakes.

Multicultural dinners are held throughout the year and include Mexican, German and Korean dinners. These meals allow students to experience foods from around the world.

All students are encouraged to eat a healthy and balanced breakfast, lunch and dinner.